菠萝素食比萨

菠萝素食比萨
Bobby King

素食披萨 它色彩鲜艳,味道鲜美!

我们喜欢每周至少有一个晚上在家里不吃肉。 但不吃肉并不意味着你的饭菜会很乏味。

See_also: 室内种植的草本植物 - 10 种最适合阳光充足的窗台种植的草本植物

自制披萨是很多人的最爱,请继续阅读,了解如何制作无肉披萨。

这款素食比萨非常适合在 "无肉星期一 "食用。

我喜欢每周至少做几次无肉的饭菜。 这个素食披萨就是我最近的食谱。

我早已厌倦了传统的红酱披萨,以前我很喜欢吃,但现在,我觉得味道不对了。

但自从和女儿去了一趟 Lilly's Pizza,尝了他们的大蒜橄榄油披萨后,我又迷上了披萨!

披萨先用冷藏的披萨面团,然后涂上橄榄油和切碎的新鲜大蒜。 再放上蔬菜。

你可以添加任何你喜欢的东西,但在这个配方中,我使用了葡萄番茄、甜椒、洋葱、新鲜罗勒和新鲜菠萝块。

我接着加了奶酪。 不需要太多奶酪,为了保持 "白披萨 "的外观,我用了马苏里拉奶酪。

放入预热至 425º F 的烤箱中,烤 15 分钟左右。 小菜一碟!非常适合忙碌的周末夜晚。

另一个建议 为了烤出完美的披萨饼皮,可尝试在硅胶烤垫上烤制较小的单个披萨。

See_also: 从根部种植生姜 - 如何种植生姜根部

它能完美地烹制面包皮,只需肥皂和水就能轻松清理干净。

谁说素食食谱是无趣的? 我丈夫是个狂热的肉食者,他非常喜欢这个披萨。

它富含营养,热量比普通的肉比萨饼低得多,而且味道鲜美。 它还很养眼!

产量:6

菠萝素食比萨

准备时间 10 分钟 烹饪时间 15 分钟 总时间 25 分钟

配料

  • 一个冷藏披萨饼皮
  • 2 汤匙特级初榨橄榄油
  • 2 瓣大蒜,切碎
  • 5 个葡萄番茄,对半切开
  • 1/2 个中等大小的黄洋葱
  • 1/4 杯切片的甜黄椒和甜红椒
  • 2 汤匙新鲜罗勒,切成片状
  • 1/4 杯新鲜菠萝块
  • 1/2 杯马苏里拉奶酪丝

说明

  1. 将烤箱预热至 450ºF,将披萨饼皮按自己喜欢的形状制作。 将橄榄油和蒜蓉混合,涂抹在披萨饼底。
  2. 将披萨配料铺在披萨底座上,然后在上面铺上奶酪丝和罗勒片。
  3. 在预热好的烤箱中烹制 14-15 分钟,直到表皮微微变黄。
  4. 上桌享用
© Carol Speake



Bobby King
Bobby King
Jeremy Cruz is an accomplished author, gardener, cooking enthusiast, and DIY expert. With a passion for all things green and a love for creating in the kitchen, Jeremy has dedicated his life to sharing his knowledge and experiences through his popular blog. Having grown up in a small town surrounded by nature, Jeremy developed an early appreciation for gardening. Over the years, he has honed his skills in plant care, landscaping, and sustainable gardening practices. From cultivating a variety of herbs, fruits, and vegetables in his own backyard to offering invaluable tips, advice, and tutorials, Jeremy's expertise has helped numerous gardening enthusiasts create stunning and thriving gardens of their own.Jeremy's love for cooking stems from his belief in the power of fresh, homegrown ingredients. With his extensive knowledge of herbs and vegetables, he seamlessly combines flavors and techniques to create mouthwatering dishes that celebrate nature's bounty. From hearty soups to delectable mains, his recipes inspire both seasoned chefs and kitchen novices to experiment and embrace the joys of homemade meals.Coupled with his passion for gardening and cooking, Jeremy's DIY skills are unparalleled. Whether it's building raised beds, constructing intricate trellises, or repurposing everyday objects into creative garden decor, Jeremy's resourcefulness and knack for problem-solving shine through his DIY projects. He believes that everyone can become a handy craftsman and enjoys helping his readers turn their ideas into reality.With a warm and approachable writing style, Jeremy Cruz's blog is a treasure trove of inspiration and practical advice for gardening enthusiasts, food lovers, and DIY enthusiasts alike. Whether you're a beginner seeking guidance or an experienced individual looking to expand your skills, Jeremy's blog is the ultimate go-to resource for all your gardening, cooking, and DIY needs.