这些美味的 乌龟布朗尼 是对我父亲的呐喊。
我爸爸最喜欢吃的甜食之一是乌龟巧克力，他总是在床头柜里藏一袋（有 11 个孙子来访，他不得不把甜食藏起来！）。
这个简单的乌龟布朗尼配方将焦糖、山核桃和巧克力的美味融合到布朗尼中。 
它们是半自制的，就像 "我做这道甜点用了很多作弊手段，但不会告诉你是怎么做的"。
布朗尼蛋糕将巧克力蛋糕粉、黄油、山核桃、淡奶、焦糖和巧克力脆片混合在一起。 制作起来非常简单快捷，而且味道极佳。
这些乌龟布朗尼蛋糕非常湿润，口感极佳，让人欲罢不能！ 
基本上，你只需做一层巧克力蛋糕底层，在上面铺上一层焦糖巧克力层，再加上一些山核桃，最后在上面铺上剩下的巧克力蛋糕。
See_also: 浓香巧克力布朗尼配山核桃--有人会做甜点吗？ 对我来说，唯一的诀窍就是不要把整锅都吃掉。
这些布朗尼蛋糕真的很好吃。 我爸爸一定会喜欢，我丈夫也会喜欢。 幸好我可以冷冻一些，否则第一天就会吃完。
我最喜欢的是这些布朗尼里面浓郁的焦糖味。 包装好的乌龟布朗尼预拌粉可做不到这一点。 这看起来是不是很美味？ 
您喜欢布朗尼蛋糕，但又不想影响您的腰围吗？ 试试这些用健怡博士胡椒粉制作的低热量布朗尼蛋糕吧。
See_also: DIY 纸质种子盆 产量：20
简单的乌龟布朗尼
准备时间 15 分钟
烹饪时间 25 分钟
总时间 40 分钟
配料
- 1 个巧克力蛋糕粉
- 3/4 杯无盐黄油，融化（如有需要可再添加）
- 2/3 杯脱脂淡奶，分装
- 12 盎司袋装无包装焦糖块
- 2/3 杯黑巧克力脆片
- 2/3 杯粗碎山核桃
说明
- 将蛋糕粉、黄油和 1/3 杯淡奶放入一个大碗中充分搅拌。 加入约 1/2 的切碎山核桃，其余的备用。
- 将一半面糊均匀压在涂过油的 9x13 英寸平底锅底部，在 350º F 的温度下烘烤 7 分钟直至凝固。
- 制作焦糖时，在微波炉适用的碗中加入未包装的焦糖和另外 1/3 杯淡奶。 加热至焦糖和牛奶融化并混合顺滑，确保每 30 秒后搅拌一次。 时间因微波炉而异。
- 前半部分面糊烘烤 7 分钟后，取出平底锅，将焦糖混合物均匀地浇在上面。
- 在焦糖上均匀地铺上巧克力脆片和剩余的山核桃。
- 将小块面糊压平，铺在焦糖/巧克力层上，直到覆盖为止。
- 在 350 º F 的温度下再烤 5-7 分钟，直到布朗尼蛋糕烤好。
- 切成方块后即可食用。 保存在密闭容器中。
© Carol Speake
Bobby King
Jeremy Cruz is an accomplished author, gardener, cooking enthusiast, and DIY expert. With a passion for all things green and a love for creating in the kitchen, Jeremy has dedicated his life to sharing his knowledge and experiences through his popular blog. Having grown up in a small town surrounded by nature, Jeremy developed an early appreciation for gardening. Over the years, he has honed his skills in plant care, landscaping, and sustainable gardening practices. From cultivating a variety of herbs, fruits, and vegetables in his own backyard to offering invaluable tips, advice, and tutorials, Jeremy's expertise has helped numerous gardening enthusiasts create stunning and thriving gardens of their own.Jeremy's love for cooking stems from his belief in the power of fresh, homegrown ingredients. With his extensive knowledge of herbs and vegetables, he seamlessly combines flavors and techniques to create mouthwatering dishes that celebrate nature's bounty. From hearty soups to delectable mains, his recipes inspire both seasoned chefs and kitchen novices to experiment and embrace the joys of homemade meals.Coupled with his passion for gardening and cooking, Jeremy's DIY skills are unparalleled. Whether it's building raised beds, constructing intricate trellises, or repurposing everyday objects into creative garden decor, Jeremy's resourcefulness and knack for problem-solving shine through his DIY projects. He believes that everyone can become a handy craftsman and enjoys helping his readers turn their ideas into reality.With a warm and approachable writing style, Jeremy Cruz's blog is a treasure trove of inspiration and practical advice for gardening enthusiasts, food lovers, and DIY enthusiasts alike. Whether you're a beginner seeking guidance or an experienced individual looking to expand your skills, Jeremy's blog is the ultimate go-to resource for all your gardening, cooking, and DIY needs.
