啤酒卤烤猪排配鼠尾草酱汁

啤酒卤烤猪排配鼠尾草酱汁
Bobby King

这个食谱 啤酒卤烤猪排 它使用基里安爱尔兰红啤,加上红糖和龙舌兰糖浆,不仅补充了猪肉的天然甜味,还增加了一些复杂性。

点击这里查看我种植鼠尾草的技巧。

无论天气如何,我们家每周都会进行烧烤,因此我一直在寻找新的调味料来添加到我们的蛋白质选择中。

See_also: 如何用婴儿繁殖蜘蛛植物

可打印食谱--啤酒卤猪排

我喜欢用酒做菜。 没有什么能比在我喜欢的菜谱中加入酒精更能增添风味了。 通常,我用葡萄酒做菜,但这道菜我用了啤酒。

配方很简单,但猪肉在烧烤前需要在盐水中腌制至少 4 个小时。

配上奶油蒜味土豆和配菜沙拉,就是一道美味的主菜。

味道好极了,我丈夫非常喜欢。

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** 备注 对于那些担心酒精含量的人,您可能听说过烹饪可以去除酒精。 这是真的吗?

答案是 "是 "也是 "否"。 这取决于烹饪时间和加热时间的长短。 烹饪可以去除部分酒精,但不是全部。 如需了解更多信息,请访问 OChef。

如需了解更多食谱,请访问 Facebook 上的 The Gardening Cook。

产量:4 人份

啤酒卤烤猪排配鼠尾草酱汁

这道啤酒卤烤猪排的菜谱使用了基里安爱尔兰红啤以及红糖和龙舌兰糖浆,它们不仅能补充猪肉的天然甜味,还能增加一些复杂的口感。

准备时间 10 分钟 烹饪时间 20 分钟 额外时间 4 小时 总时间 4 小时 30 分钟

配料

  • 1 杯水
  • 1 杯基里安红色拉格啤酒
  • 1 汤匙犹太盐
  • 1 汤匙龙舌兰糖浆
  • 2 汤匙包装好的淡红糖
  • 16 盎司去骨瘦猪排
  • 3 瓣大蒜,切碎。

摩擦

  • 1 1/2 茶匙黑胡椒碎
  • 1 1/2 茶匙犹太盐
  • 1 茶匙干鼠尾草(或 1 汤匙新鲜鼠尾草)

说明

  1. 将水、啤酒、盐、糖、糖浆和大蒜放入碗中。 将猪排放入浅碗中,浇上盐水。 冷藏至少 4 小时。
  2. 准备烧烤。 将猪排从盐水中取出,拍干水分。 将胡椒、盐和鼠尾草混合,用作猪肉的搓揉剂。
  3. 将猪排两面各烤 10 分钟左右,直至烤熟。 取下放入盘中,盖上盖子静置 5 分钟。
  4. 佐以奶油蒜味土豆和配菜沙拉。

营养信息:

产量

4

食用量:

1

每次食用量: 热量:366 总脂肪:16 克 饱和脂肪:6 克 反式脂肪:0 克 不饱和脂肪:9 克 胆固醇:85 毫克 钠:2728 毫克 碳水化合物:16 克 纤维:1 克 糖:8 克 蛋白质:31 克

由于配料的自然变化和我们的烹饪方式,营养信息是近似值。

© 卡罗尔 Cuisine: 美国 类别 猪肉



Bobby King
Bobby King
Jeremy Cruz is an accomplished author, gardener, cooking enthusiast, and DIY expert. With a passion for all things green and a love for creating in the kitchen, Jeremy has dedicated his life to sharing his knowledge and experiences through his popular blog. Having grown up in a small town surrounded by nature, Jeremy developed an early appreciation for gardening. Over the years, he has honed his skills in plant care, landscaping, and sustainable gardening practices. From cultivating a variety of herbs, fruits, and vegetables in his own backyard to offering invaluable tips, advice, and tutorials, Jeremy's expertise has helped numerous gardening enthusiasts create stunning and thriving gardens of their own.Jeremy's love for cooking stems from his belief in the power of fresh, homegrown ingredients. With his extensive knowledge of herbs and vegetables, he seamlessly combines flavors and techniques to create mouthwatering dishes that celebrate nature's bounty. From hearty soups to delectable mains, his recipes inspire both seasoned chefs and kitchen novices to experiment and embrace the joys of homemade meals.Coupled with his passion for gardening and cooking, Jeremy's DIY skills are unparalleled. Whether it's building raised beds, constructing intricate trellises, or repurposing everyday objects into creative garden decor, Jeremy's resourcefulness and knack for problem-solving shine through his DIY projects. He believes that everyone can become a handy craftsman and enjoys helping his readers turn their ideas into reality.With a warm and approachable writing style, Jeremy Cruz's blog is a treasure trove of inspiration and practical advice for gardening enthusiasts, food lovers, and DIY enthusiasts alike. Whether you're a beginner seeking guidance or an experienced individual looking to expand your skills, Jeremy's blog is the ultimate go-to resource for all your gardening, cooking, and DIY needs.