覆盆子鸡配烤迷迭香南瓜

覆盆子鸡配烤迷迭香南瓜
Bobby King

这个食谱 覆盆子鸡配烤迷迭香南瓜 非常适合凉爽的秋夜。

鸡肉有令人愉悦的香甜配料,洋葱和南瓜则充满了迷迭香、香醋和橄榄油的味道。

我的花园今年收成不错,秋天收获了很多南瓜。 我特别喜欢种这种南瓜,因为它是众所周知的抗南瓜虫的品种。

幸运的是,这种南瓜能与我食谱中的其他口味完美搭配。

打印食谱 覆盆子鸡配烤迷迭香南瓜

这道菜简单易做,非常适合时间紧迫的繁忙周末。

首先将烤箱预热至 400°F。 用一半的迷迭香、盐和胡椒粉为鸡肉调味。 我用的是新鲜迷迭香。

我很幸运能住在它生长的地方,整个冬天我都能在庭院里看到它(即使是在今天9度的低温下!)。

在一个碗中,用 1 茶匙油拌南瓜;在另一个碗中,用 1 茶匙醋和余下的 1 茶匙油拌洋葱。

在烤盘上喷上帕姆烹饪喷雾剂。 将鸡肉放入盘中,在周围铺上南瓜和洋葱;用另一半迷迭香、盐和胡椒粉调味。

在预热好的烤箱中烤 15 分钟。

同时,将覆盆子蜜饯、第戎芥末、姜、蒜和剩余的醋混合在一起。

在鸡肉上刷上防腐芥末酱,翻炒蔬菜,再烤 15-20 分钟。

用一枝迷迭香装饰,配上调味米饭。

您的家人一定会喜欢这道香甜可口的鸡肉,而您也会因为给他们提供了一道非常健康营养的主菜而倍感欣慰。

产量:4 人份

See_also: 最佳合家欢圣诞电影 - 必看的圣诞电影欣赏

覆盆子鸡配迷迭香烤南瓜

鸡胸肉浇上迷迭香和覆盆子蜜饯,配上烤南瓜。

准备时间 5 分钟 烹饪时间 35 分钟 总时间 40 分钟

配料

  • 16 盎司去骨去皮鸡胸肉
  • 1 汤匙切碎的新鲜迷迭香,外加 2 枝用于装饰,分用
  • 1/2 茶匙犹太盐、
  • 1/4茶匙新鲜研磨的黑胡椒,备用
  • 1 个南瓜,去皮、去籽、切块
  • 3 茶匙橄榄油,均分
  • 1 个中等大小的洋葱,切成块状
  • 3 茶匙香醋,分装
  • 保姆烹饪喷雾剂
  • 1 汤匙覆盆子蜜饯
  • 1 茶匙第戎芥末
  • 1 茶匙切碎的生姜
  • 2 瓣大蒜,切碎

说明

  1. 烤箱预热至 400°F。用一半的迷迭香、盐和胡椒粉为鸡肉调味。
  2. 在一个碗中,用 1 茶匙油拌南瓜;在另一个碗中,用 1 茶匙醋和余下的 1 茶匙油拌洋葱。
  3. 在烤盘上喷上烹饪喷雾。 将鸡肉放入盘中,在周围铺上南瓜和洋葱;用另一半迷迭香、盐和胡椒粉调味。
  4. 在预热好的烤箱中烤 15 分钟。
  5. 同时,将蜜饯、第戎芥末酱、姜、蒜和剩余的醋混合在一起。 在鸡肉上刷上蜜饯芥末酱,翻转蔬菜,再烤 15-20 分钟。
  6. 用一枝迷迭香装饰,然后立即上桌。

营养信息:

产量

4

食用量:

1

每次食用量: 热量: 301 总脂肪: 8 克 饱和脂肪: 2 克 反式脂肪: 0 克 不饱和脂肪: 5 克 胆固醇: 96 毫克 钠: 414 毫克 碳水化合物: 14 克 纤维素: 2 克 糖: 5 克 蛋白质: 36 克

由于配料的自然变化和我们的烹饪方式,营养信息是近似值。

See_also: 自制奇迹生长--自制植物肥料 © 卡罗尔 Cuisine: 美国 类别



Bobby King
Bobby King
Jeremy Cruz is an accomplished author, gardener, cooking enthusiast, and DIY expert. With a passion for all things green and a love for creating in the kitchen, Jeremy has dedicated his life to sharing his knowledge and experiences through his popular blog. Having grown up in a small town surrounded by nature, Jeremy developed an early appreciation for gardening. Over the years, he has honed his skills in plant care, landscaping, and sustainable gardening practices. From cultivating a variety of herbs, fruits, and vegetables in his own backyard to offering invaluable tips, advice, and tutorials, Jeremy's expertise has helped numerous gardening enthusiasts create stunning and thriving gardens of their own.Jeremy's love for cooking stems from his belief in the power of fresh, homegrown ingredients. With his extensive knowledge of herbs and vegetables, he seamlessly combines flavors and techniques to create mouthwatering dishes that celebrate nature's bounty. From hearty soups to delectable mains, his recipes inspire both seasoned chefs and kitchen novices to experiment and embrace the joys of homemade meals.Coupled with his passion for gardening and cooking, Jeremy's DIY skills are unparalleled. Whether it's building raised beds, constructing intricate trellises, or repurposing everyday objects into creative garden decor, Jeremy's resourcefulness and knack for problem-solving shine through his DIY projects. He believes that everyone can become a handy craftsman and enjoys helping his readers turn their ideas into reality.With a warm and approachable writing style, Jeremy Cruz's blog is a treasure trove of inspiration and practical advice for gardening enthusiasts, food lovers, and DIY enthusiasts alike. Whether you're a beginner seeking guidance or an experienced individual looking to expand your skills, Jeremy's blog is the ultimate go-to resource for all your gardening, cooking, and DIY needs.