你想吃点舒心的食物吗？ 是时候来一份土豆炖猪肉了！
我喜欢用手边的东西制作新食谱，这让我感觉很节俭，也确保了我最终很少浪费食物。
对我来说幸运的是，这道土豆拉猪肉砂锅的主料是最近在好朋友农场聚会上吃到的拉猪肉。 
这道土豆拉猪肉砂锅是终极舒适美食。
对我来说，任何砂锅菜都等同于舒适食品，但如果在拉猪肉上再加一层土豆泥和奶酪，就不难理解为什么这道菜是终极舒适食品了。
首先用盐水煮一些红皮土豆。 无需去皮，我只需将它们连皮捣碎，这样就能为菜肴增添一些色彩（和纤维）。 
在烹饪土豆的同时，我把培根放在烤盘上，在烤箱中以 350º 的温度烤了大约 15 分钟。 如果您从未烤过培根，不妨一试。
所有的油脂都倒进了烤盘里，烤出来的培根又香又脆。 我烤了整包培根，本周晚些时候再加热多余的部分做早餐。 这道菜只需要半包。 
See_also: 修剪 Hellebores - 四旬斋玫瑰养护技巧 我还从花园里摘了满满一把新鲜的葱和牛至。 今年我在庭院里种了蔬菜园，就在后门外，很方便。 
我希望砂锅里的猪肉是丝状的，而不是块状的，所以我把猪肉拉成长条，然后在微波炉里煮了几分钟。 
土豆煮熟后，我将其沥干，然后在锅中加入酸奶油、切碎的培根、黄油（我用的是厚切培根）和切碎的葱。 满载而归的土豆来了！ 
用土豆捣碎机快速捣碎，再加入几汤匙浓奶油，捣碎后的土豆就可以放入砂锅中了。 
这些土豆也可以作为配菜，但在今天的食谱中，它们将作为底层。 将它们均匀地铺在砂锅上即可。 今天，我用的是 Borolux 烤盘。
它由玻璃制成，能非常均匀地烹饪砂锅菜。 
将新鲜牛至切丁，撒在猪肉上。 
See_also: 阴森恐怖的万圣节树林装饰 - 南瓜女巫猫幽灵装饰 最后在上面铺上一层切达干酪丝，放入预热至 375º 的烤箱中烤 15 分钟左右，直到干酪融化，一切都变得又热又香。 
配上沙拉，尽情享用吧。 这道菜会让你一做再做，非常美味！ 
产量：4
土豆拉猪肉煲
准备时间 30 分钟
烹饪时间 15 分钟
总时间 45 分钟
配料
- 1 磅熟烤猪肉
- 1 磅小红皮土豆，切成大小均匀的块状
- 1/3 杯酸奶油
- 2 汤匙浓奶油
- 2 汤匙无盐黄油
- 1/2 磅厚切培根
- 8 盎司切达干酪丝
- 葱花
- 一把新鲜牛至
- 盐和胡椒适量
说明
- 将烤箱预热至 350ºF，用盐水将土豆煮至软烂，沥干水分备用。
- 将培根放在烤架上，放入烤箱中，烤 10-15 分钟直至变脆。 取出放凉，将烤箱调至 375ºF。
- 将猪肉切成长条状，放入微波炉，高火加热 2-3 分钟，直至变热。
- 用酸奶油、浓奶油和无盐黄油将土豆捣碎。 加入培根碎和葱丁搅拌均匀。 铺在 9 x 13 英寸烤箱专用烤盘的底部。
- 第二层放入拉猪肉，上面铺上切达干酪丝。
- 烤 10-15 分钟，直到奶酪融化，砂锅热气腾腾。
- 与沙拉一起食用，享受终极舒适美食。
© Carol Speake
Bobby King
Jeremy Cruz is an accomplished author, gardener, cooking enthusiast, and DIY expert. With a passion for all things green and a love for creating in the kitchen, Jeremy has dedicated his life to sharing his knowledge and experiences through his popular blog. Having grown up in a small town surrounded by nature, Jeremy developed an early appreciation for gardening. Over the years, he has honed his skills in plant care, landscaping, and sustainable gardening practices. From cultivating a variety of herbs, fruits, and vegetables in his own backyard to offering invaluable tips, advice, and tutorials, Jeremy's expertise has helped numerous gardening enthusiasts create stunning and thriving gardens of their own.Jeremy's love for cooking stems from his belief in the power of fresh, homegrown ingredients. With his extensive knowledge of herbs and vegetables, he seamlessly combines flavors and techniques to create mouthwatering dishes that celebrate nature's bounty. From hearty soups to delectable mains, his recipes inspire both seasoned chefs and kitchen novices to experiment and embrace the joys of homemade meals.Coupled with his passion for gardening and cooking, Jeremy's DIY skills are unparalleled. Whether it's building raised beds, constructing intricate trellises, or repurposing everyday objects into creative garden decor, Jeremy's resourcefulness and knack for problem-solving shine through his DIY projects. He believes that everyone can become a handy craftsman and enjoys helping his readers turn their ideas into reality.With a warm and approachable writing style, Jeremy Cruz's blog is a treasure trove of inspiration and practical advice for gardening enthusiasts, food lovers, and DIY enthusiasts alike. Whether you're a beginner seeking guidance or an experienced individual looking to expand your skills, Jeremy's blog is the ultimate go-to resource for all your gardening, cooking, and DIY needs.
