这个食谱 蔬菜春卷 非常适合您的素食主义者朋友，同时也能诱惑最狂热的肉食者。
最近，我把它们作为聚会的开胃菜，与满桌的肉菜一起上桌，结果这道菜成了聚会上的热门菜。 一定要做酱油蘸酱，它们会让菜谱更完整。
您是否喜欢在最喜欢的越南餐馆里吃到的美味素食沙拉卷和辣酸橙蘸酱？
这是我自制的版本，我很喜欢它们的效果。
将这些春卷对半切开，就能成为开胃菜拼盘中的一道亮丽风景（请参阅我制作开胃菜拼盘的小贴士）。
这些东方灵感素食沙拉卷在我的节日派对上大受欢迎。
几周前，我女儿回家了，她是个素食主义者，所以我让她负责为派对制作面包卷。 她做得非常棒！奇怪的是，我想为她做这道菜，但派对上喜欢吃肉的男士们也非常喜欢这道菜。
先把蔬菜切好，大部分都切成细丝。
Jess 用了红卷心菜丝、胡萝卜、黄瓜、胡萝卜和三种颜色的甜椒。
最近，我有机会试用了这个方便的厨房小工具，它让切蔬菜变得轻而易举。
我的手动食物切碎器也是切坚果和洋葱的好帮手（不会破！）。
See_also: 龙舌兰菠萝鸡尾酒配罗勒 - Veracruzana - 夏季果味饮料
这两道菜都非常美味。
您还需要酱油（我们用的是生抽，这样就不会太咸）和姜末。 未显示的配料是米纸包以及罗勒和香菜叶。
杰西发现，在准备每一卷宣纸时都放入新的宣纸，会让制作过程更快。
在每个卷中间放一捆蔬菜、一片罗勒叶和香菜叶。
宣纸会自己粘在一起。
继续制作面包卷，直到用完所有配料。
将酱油和姜末混合，用作蘸酱。 注意：酱油不含麸质。
如果你想不含麸质，可以用 Tamari 代替。
蔬菜卷配上酱油蘸酱，真是美味又健康。
我用干宣纸包了饺子，再配上新鲜的蔬菜，就成了东方餐的美味开胃菜。
如需了解更多素食食谱，请查看我的 Pinterest Vegetarian Board。
您觉得用宣纸做素沙拉卷怎么样？ 您喜欢普通春卷的脆皮，还是喜欢宣纸卷？ 请在下方留言。
See_also: 瘦身鱼和 s 产量：20
素沙拉卷配越南蘸酱
准备时间 20 分钟
总时间 20 分钟
配料
- 宣纸包裹
- 罗勒和香菜--可选（每卷各两片）。
- 2 根黄瓜 - 切成火柴棒状
- 2 个小红灯椒 - 切成火柴棍状
- 2 个小黄灯笼椒 - 切成火柴棍状
- 2 个小橙椒 - 切成火柴棍状
- 2 杯胡萝卜丝（我买了胡萝卜丝，以节省准备工作。）
- 半头红卷心菜 - 切成薄片
蘸酱
说明
- 准备一个装有热水的容器，放入宣纸。 将每张宣纸放入水中浸泡 30 秒，使其变得柔软，便于操作。）
- 将包装铺在木质砧板上
- 在卷心菜中间各放少许蔬菜，上面放罗勒叶和香菜叶。
- 先将两边对折，然后从离你最近的一边卷到另一端。 宣纸会粘在自己身上。 继续做，直到配料做好。
© Carol Speake
Bobby King
Jeremy Cruz is an accomplished author, gardener, cooking enthusiast, and DIY expert. With a passion for all things green and a love for creating in the kitchen, Jeremy has dedicated his life to sharing his knowledge and experiences through his popular blog. Having grown up in a small town surrounded by nature, Jeremy developed an early appreciation for gardening. Over the years, he has honed his skills in plant care, landscaping, and sustainable gardening practices. From cultivating a variety of herbs, fruits, and vegetables in his own backyard to offering invaluable tips, advice, and tutorials, Jeremy's expertise has helped numerous gardening enthusiasts create stunning and thriving gardens of their own.Jeremy's love for cooking stems from his belief in the power of fresh, homegrown ingredients. With his extensive knowledge of herbs and vegetables, he seamlessly combines flavors and techniques to create mouthwatering dishes that celebrate nature's bounty. From hearty soups to delectable mains, his recipes inspire both seasoned chefs and kitchen novices to experiment and embrace the joys of homemade meals.Coupled with his passion for gardening and cooking, Jeremy's DIY skills are unparalleled. Whether it's building raised beds, constructing intricate trellises, or repurposing everyday objects into creative garden decor, Jeremy's resourcefulness and knack for problem-solving shine through his DIY projects. He believes that everyone can become a handy craftsman and enjoys helping his readers turn their ideas into reality.With a warm and approachable writing style, Jeremy Cruz's blog is a treasure trove of inspiration and practical advice for gardening enthusiasts, food lovers, and DIY enthusiasts alike. Whether you're a beginner seeking guidance or an experienced individual looking to expand your skills, Jeremy's blog is the ultimate go-to resource for all your gardening, cooking, and DIY needs.
